The Ultimate Guinness Pot Roast

The Ultimate Guinness Pot Roast

4.4 13 评分

准备工作 40 分钟

总数 3小时 25 分钟

10 portions

食材

Pot Roast Spice Mix

sea salt flakes
10 g
coffee beans
5 g
black peppercorns
4 g
dark brown sugar
45 g
garlic powder
20 g
ground paprika
5 g
cayenne pepper
¼ tsp

Mirepoix

brown onions cut into quarters
200 g
celery stalks cut into pieces
100 g
carrot cut into pieces
100 g
extra virgin olive oil
20 g

Pot Roast

beef chuck roast, fat trimmed
2000 g
extra virgin olive oil
2 tbsp
tomato paste
40 g
dried bay leaf
1
fresh thyme leaves only
3 sprigs
garlic cloves bruised, skins on
3
carrots halved lengthways
6
pickling onions peeled
10
Guinness® (1 can)
440 g

Horseradish cream

crème fraîche
200 g
lemon juice
20 g
horseradish cream
50 g
extra virgin olive oil
20 g

Veggies and gravy

arrowroot flour
30 g
Vegetable stock paste (see Tip)
1 tsp
water
100 g
frozen baby peas
500 g
broccolini trimmed, cut in half lengthways
2 bunches

难易度

初级

营养价值每 1 portion

钠 648.6 mg

蛋白质 50.8 g

热量 2133 kJ / 509.8 kcal

脂肪 22.6 g

纤维 7.3 g

饱和脂肪 7.6 g

碳水化合物 29.4 g

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澳大利亚和新西兰

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