难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 80 g kale, ribs removed and leaves cut into pieces
- 80 g fresh silverbeet, ribs removed and leaves cut into pieces
- 3 garlic cloves
- 3 cm piece fresh ginger, peeled
- 180 g brown onion, cut into quarters
- 1 carrot, cut into pieces (approx. 3 cm)
- 1 celery stalk, cut into pieces (approx. 3 cm)
- 150 g leek (white and light green parts only), cut into slices
- 20 g coconut oil
- 200 g sweet potato, cut in pieces (approx. 1.5 cm)
- 1 tbsp Vegetable stock paste (see Tips)
- 500 g water
- ¼ tsp salt, plus extra to taste
- 20 g lemon juice, plus extra as needed
- 2 sprigs fresh flat-leaf parsley, leaves only
- ½ tsp ground black pepper, to taste
- 营养价值
- 每 1 portion
- 热量
- 550.3 kJ / 131 kcal
- 蛋白质
- 4 g
- 碳水化合物
- 13.7 g
- 脂肪
- 5.4 g
- 饱和脂肪
- 4.3 g
- 纤维
- 7 g
- 钠
- 655.3 mg
其他推荐食谱
显示所有Smoky Mexican bean soup
35min
Creamy chicken cauliflower soup
40 Min
Prawn and chicken laksa
40 Min
Chunky vegetable barley soup with seed pesto bread twist
1h 40min
Minestrone
40 Min
Pork belly ramen
4 Std. 10 Min
Creamy broccoli soup with crispy quinoa (Diabetes)
1h 5min
Chunky mixed vegetable soup
50 Min
Bubble and squeak soup
35min
Broccoli and pea soup with cauliflower cashew cream
40 Min
Homemade miso soup
55min
Fish soup
40 Min