Sweet potato, parsnip and broccoli frittata
TM6 TM5 TM31

Sweet potato, parsnip and broccoli frittata
3.6 (70 评分 )
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食材

  • olive oil, for greasing
  • 100 g Parmesan cheese, cut into pieces (3 cm)
  • 200 g sweet potato, peeled and cut into pieces (3 cm)
  • 250 g broccoli, cut into florets
  • 1 parsnip (approx. 130 g), peeled and cut into pieces (3 cm)
  • 8 eggs
  • 60 g wholegrain mustard
  • 1 tsp salt
  • 1 tsp ground black pepper
  • 60 g milk
营养价值
每 1 portion
热量
770 kJ / 183.3 kcal
蛋白质
14.7 g
碳水化合物
6.5 g
脂肪
10.4 g
饱和脂肪
4 g
纤维
2.9 g
钠
672.9 mg

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