设备与配件
Sweet potato, parsnip and broccoli frittata
准备工作 10 分钟
总数 55 分钟
8 portions
食材
-
olive oil for greasing
-
Parmesan cheese cut into pieces (3 cm)100 g
-
sweet potato peeled and cut into pieces (3 cm)200 g
-
broccoli cut into florets250 g
-
parsnip (approx. 130 g), peeled and cut into pieces (3 cm)1
-
eggs8
-
wholegrain mustard60 g
-
salt1 tsp
-
ground black pepper1 tsp
-
milk60 g
难易度
初级
营养价值 每 1 portion
钠
672.9 mg
蛋白质
14.7 g
热量
770 kJ /
183.3 kcal
脂肪
10.4 g
纤维
2.9 g
饱和脂肪
4 g
碳水化合物
6.5 g
您可能还喜欢...
显示所有Mushroom croustade
1小时 35 分钟
Leek and cheese tart
1小时 15 分钟
Vegan bolognese
50 分钟
Vegetarian nuggets
30 分钟
Vegan burgers
45 分钟
Tagliatelle with pumpkin
45 分钟
Crispy flatbread with halloumi & ribbon veggies (Thermomix® Spiralizer, TM5)
1小时 30 分钟
Crispy potato and turkey sliders (Thermomix® Spiralizer, TM5)
1小时
Raw zucchini bolognaise (Thermomix® Spiralizer, TM5)
15 分钟
"Spaghetti" with spinach and mint pesto (Thermomix® Spiralizer, TM5)
无评分
Vegetarian zoodle Fideuá (Thermomix® Spiralizer, TM5)
无评分
Crowd pleaser pierogi
2小时