Spiced lamb roast

Spiced lamb roast

4.7 27 评分

准备工作 20 分钟

总数 29小时 50 分钟

12 portions

食材

olive oil
1 tbsp
black mustard seeds
3 tsp
brown onion cut into quarters
250 g
ginger paste (see Tips)
2 tsp
garlic paste (see Tips)
1 tbsp
coriander seeds
2 tsp
cumin seeds
2 tsp
dried bay leaves
2
ground turmeric
¼ tsp
tomato paste
120 g
fresh long red chillies trimmed and cut into quarters
2
salt
1 tsp
Greek-style natural yoghurt plus extra for serving
100 g
coconut milk
200 g
lamb shoulder bone in
2500 g
water for roasting

难易度

初级

营养价值每 1 portion

钠 430.2 mg

蛋白质 45.2 g

热量 1625.5 kJ / 387 kcal

脂肪 22.2 g

纤维 2.1 g

饱和脂肪 9.2 g

碳水化合物 4.2 g

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还收录在

Flavours of India 98 道食谱
澳大利亚和新西兰

Thermomix® Sensor (Meat and fish) 35 道食谱
澳大利亚和新西兰

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