跳至主要内容 搜索
Veal in tuna sauce

Veal in tuna sauce
5.0 1 评分
准备工作 10 分钟
总数 13小时
8 portions
马上体验

食材

Tuna sauce
  • sunflower oil
    300 g
  • canned tuna in oil drained
    80 g
  • capers and a little extra for the garnish
    10 g
  • anchovy fillet, preserved in oil
    3
  • vinegar
    1 tsp
  • egg
    1
  • egg yolk
    1
  • lemon juice
    20 g
  • salt to taste
    2 pinches
To cook the veal
  • white veal top round roast (800-1000 g)
    1
  • salt
    1 tsp
  • black pepper, freshly ground
    2 pinches
  • water for steaming
    1000 g

难易度

初级

营养价值 每 1 portion

蛋白质 38.07 g
热量 2814 kJ / 675 kcal
脂肪 58.1 g
碳水化合物 0.05 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验 更多信息

还收录在

Mediterranean Cuisine 67 道食谱
瑞士

您可能还喜欢...

显示所有

Chicken with creamy vegetable sauce

4.5(42)

50min

Creamy mustard chicken stew

4.3(174)

40min

Quiche Lorraine

4.0(1)

45min

Meatballs with tomato sauce

4.0(1)

45min

Five-spice duck with mushrooms, Asian vegetables and rice

4.3(11)

1h 5min

Chicken and warm potato salad

4.4(11)

55min

Honey lime chicken supremes with Mango chutney

4.2(17)

1h 15min

Chicken and pepper souvlaki with rice

4.1(9)

1h 5min

Caribbean stew and Steamed rice cups

4.6(19)

9h 15min

Korean barbecue pork with rice salad

3.0(3)

40min

Piri Piri Chicken with Chopped Vegetable Salad

4.9(15)

7h 20min

Bacon-wrapped turkey leg with potatoes

1.0(1)

1h 40min

 显示所有