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Aloo Gobi (Bombay Potatoes with Cauliflower)

Aloo Gobi (Bombay Potatoes with Cauliflower)
3.6 129 评分
准备工作 15 分钟
总数 50 分钟
4 portions
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食材

  • garlic cloves
    2
  • water
    500 g
  • waxy Charlotte potatoes scrubbed, diced (3 cm)
    500 g
  • cauliflower florets (3 cm)
    200 g
  • fine sea salt
    1 tsp
  • ground cumin
    1 tsp
  • ground coriander
    1 ½ tsp
  • ground turmeric
    ¼ tsp
  • chilli powder
    ¼ tsp
  • vegetable oil plus 1 tsp
    40 g
  • dried red chillies
    2
  • tinned chopped tomatoes
    200 g
  • lemon juice
    ½ tsp

营养价值 每 1 portion

热量 232 kcal / 972 kJ
蛋白质 5.7 g
脂肪 11.5 g
碳水化合物 26.6 g

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A Taste of India 72 道食谱
英国和爱尔兰

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