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Gluten Free Savory Crêpes with Seafood

Gluten Free Savory Crêpes with Seafood
4.1 7 评分
准备工作 50 分钟
总数 1小时 30 分钟
6 portions
马上体验

食材

Crêpe Batter
  • large eggs
    3
  • salt
    1 tsp
  • whole milk
    10 ½ oz
  • rice flour
    5 ½ oz
  • salted butter room temperature
    2 oz
Filling
  • garlic cloves
    3
  • shallots halved
    3 oz
  • fresh parsley leaves (approx. 15 - 20 sprigs), plus extra to serve
    1 oz
  • salted butter room temperature
    1 oz
  • seafood mix frozen
    18 oz
  • crème fraîche
    1 oz
  • salted butter
    1 tbsp

难易度

初级

营养价值 每 1 portion

蛋白质 21 g
热量 1251 kJ / 358 kcal
脂肪 19 g
纤维 2 g
碳水化合物 27 g

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还收录在

Gluten free 9 道食谱
美国

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