难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 2 ½ oz yellow onions, quartered
- 2 garlic cloves
- 2 sprigs fresh flat leaf parsley, leaves only (approx. 20 leaves)
- 2 sprigs fresh basil, leaves only, plus extra to garnish (approx. 10 lg. leaves)
- ¼ - ½ fresh chili, seeds removed if preferred, plus extra to serve, (e.g. serrano)
- 3 ½ oz sun-dried tomatoes, in oil, lightly drained
- 1 oz unsalted butter
- 16 oz chicken breast fillets, skinless, in pieces (½ - ¾ in.)
- 9 oz heavy whipping cream
- 12 ½ oz water
- 3 oz dry white wine
- 1 tbsp chicken stock paste (see Tip)
- 9 oz penne pasta
- 营养价值
- 每 1 portion
- 热量
- 3082.9 kJ / 736.8 kcal
- 蛋白质
- 39.2 g
- 碳水化合物
- 66.5 g
- 脂肪
- 34.1 g
- 饱和脂肪
- 19.3 g
- 纤维
- 5.5 g
- 钠
- 167.1 mg
其他推荐食谱
显示所有Southern Mac & Cheese
30 min
Stuffed Gnocchi
1 Std. 20 Min
Squid and Shrimp Risotto
1 Std.
Arroz con Leche Cubano (Rice Pudding)
1 godz. 5 min
Mac and Cheese Muffins
1 godz. 5 min
Fennel and Sausage with Rigatoni Pasta
40 min
Arroz con Pollo a la Chorrea (Chicken and Rice)
45 min
Deli Macaroni Salad
1 Std. 45 Min
Broccoli Rabe Pesto with Pasta and Roasted Squash
45 min
Three Cheese Pasta Shells
40 min
Bow-Tie Antipasto Pasta Salad
50 min
Asian-Style Rice with Eggs and Vegetables
30 min