Hot and Sour Prawn Soup

Hot and Sour Prawn Soup

4.3 79 评分

准备工作 5 分钟

总数 15 分钟

4 portions

食材

fresh lemon grass tough outer layer removed, cut in pieces (2 cm)
2 stalks
fresh red chillies halved (according to taste)
3 - 6
makrut lime leaves
3
fresh root ginger peeled, cut in round slices (2 mm)
20 g
shallots halved
70 g
chicken stock
720 g
fresh shiitake mushrooms thinly sliced (3 mm)
60 g
fish sauce
40 g
sugar
2 tsp
tom yum paste
2 Tbsp
raw prawns, peeled
200 g
lime juice
2 Tbsp
fresh coriander leaves roughly chopped
4 sprigs
spring onion halved, then shredded legnthways
1

难易度

初级

营养价值每 1 portion

蛋白质 10.4 g

热量 448 kJ / 107 kcal

脂肪 2.5 g

碳水化合物 10.8 g

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还收录在

Soup Season 10 道食谱
英国和爱尔兰

Thai Kitchen 9 道食谱
英国和爱尔兰

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