设备与配件
Vienna sausages with split pea soup
准备工作 10 分钟
总数 1小时 10 分钟
4 portions
食材
-
onion (approx. 150 g), cut into quarters1
-
bacon cut into pieces50 g
-
carrot cut into pieces100 g
-
olive oil20 g
-
celery stalks cut into pieces100 g
-
potatoes peeled and cut into quarters150 g
-
leek trimmed and cut into pieces (1 cm)150 g
-
green split peas (see Tips)200 g
-
water1000 g
-
Vegetable stock paste (see Tips)2 tbsp
-
fresh marjoram leaves only1 tbsp
-
ground black pepper to taste2 pinches
-
Vienna sausages4
难易度
初级
营养价值 每 1 portion
钠
634.1 mg
蛋白质
18 g
热量
1533.5 kJ /
365 kcal
脂肪
24 g
纤维
8.9 g
饱和脂肪
7.3 g
碳水化合物
16 g
您可能还喜欢...
显示所有Spiced meatball soup (Bakso)
2小时 25 分钟
Lamb and barley soup
50 分钟
Use-it-up flu fighter chicken soup
30 分钟
Pho bo (Vietnamese beef and noodle soup)
2小时
Tom kha gai (Thai chicken coconut soup)
30 分钟
Chunky mixed vegetable soup
50 分钟
Tomato-egg drop soup
20 分钟
Seafood bisque
1小时 10 分钟
Potato and porcini mushroom soup
30 分钟
Beef and coconut soup
30 分钟
Steamed coconut and prawn soup
30 分钟
Homemade miso soup
55 分钟