难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- butter, for greasing
- 100 g Parmesan cheese, cut into pieces (3 cm)
- 100 g cheddar cheese, cut into pieces (3 cm)
- 100 g mozzarella cheese, cut into pieces (3 cm)
Chicken mince
- 10 sprigs fresh flat-leaf parsley, leaves only
- 4 sprigs fresh thyme, leaves only
- 1000 g skinless, boneless chicken thighs, partially frozen and cut into pieces (4-5 cm)
- 2 garlic cloves
- 50 g olive oil
- 200 g white wine
- 250 g fresh portobello mushrooms, cut into thin slices (5 mm)
- 200 g fresh Swiss brown mushrooms, cut into quarters
- 2 tsp Chicken stock paste (see Tips)
- 50 g plain flour
- ½ tsp ground black pepper
Sauce
- 800 g milk
- 100 g pouring (whipping) cream
- 80 g butter
- 1 tsp salt
- ½ tsp ground black pepper
- 100 g plain flour
Assembly
- 12 sheets fresh lasagne sheets (375g)
- 营养价值
- 每 1 portion
- 热量
- 3020.9 kJ / 719.3 kcal
- 蛋白质
- 42.6 g
- 碳水化合物
- 34.9 g
- 脂肪
- 45.5 g
- 饱和脂肪
- 22.5 g
- 纤维
- 3 g
- 钠
- 836.8 mg
其他推荐食谱
显示所有Sticky pork belly with jasmine rice
1h
Gu lao rou (sweet and sour pork ribs)
30min
Apricot Chicken
35min
Chinese-style chicken
25 min
LCHF chicken Kyivs
40min
Pad kra pow
45min
Beef tacos
25 min
Chicken and pesto risoni
35min
Beef cobbler with polenta dumplings
1 Std. 30 Min
Poached chicken with liquid stock
25 min
Woodys "no butter" butter chicken
40min
Mongolian lamb hot pot
3h 25 min