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Peking Chicken
TM6 TM5 TM31

Peking Chicken
3.7 (13 评分 )
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食材

  • 40 g spring onions, cut in lengths (3 cm)
  • 20 g fresh root ginger, peeled, cut in round slices (2 mm)
  • 30 g toasted sesame oil
  • 150 g carrots, cut in pieces
  • 130 g water, plus boiling water for soaking
  • 30 g soy sauce
  • 600 g chicken breasts, cut in pieces (3 cm)
  • 200 g fresh shiitake mushrooms, quartered
  • 100 g fresh beansprouts
  • 1 tsp red curry paste
  • 150 g rice vermicelli, dried
营养价值
每 1 portion
热量
2260 kJ / 540 kcal
蛋白质
53.8 g
碳水化合物
54 g
脂肪
12.2 g

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