设备与配件
Cream of Vegetable Soup
准备工作 5 分钟
总数 15 分钟
4 portions
食材
-
leeks cut in pieces250 g
-
celery stalks cut in pieces150 g
-
water500 g
-
fine sea salt to taste1 - 2 pinches
-
fresh spinach leaves100 g
-
fresh thyme leaves only1 pinch
-
ground black pepper to taste1 - 2 pinches
难易度
初级
营养价值 每 1 portion
蛋白质
2 g
热量
101 kJ /
23 kcal
脂肪
0.3 g
碳水化合物
3.3 g
还收录在
Detox!
11 道食谱
英国和爱尔兰
英国和爱尔兰
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