Aubergine, Coconut and Peanut Curry

Aubergine, Coconut and Peanut Curry

4.2 495 rating

Подготовка 15 min

Всего 25 min

4 portions

Ingredients

vegetable oil plus 10 g and extra as needed
2 Tbsp
garlic cloves
2
fresh root ginger peeled, cut in round slices (2 mm)
15 g
onions quartered
200 g
aubergines large (approx. 500 g), cut in large chunks (3-4 cm)
2
cumin seeds
1 tsp
¼ tsp ground cumin
coriander seeds lightly crushed
1 tsp
¼ tsp ground coriander
ground turmeric
1 tsp
chilli powder to taste
½ - 1 tsp
tinned light coconut milk
400 g
crunchy peanut butter (see tip)
50 g
tamarind paste
1 Tbsp
fine sea salt
1 tsp
naan breads large, for serving
2
fresh coriander leaves roughly chopped, for garnishing
2 Tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 864.5 mg

Protein 12.5 g

Calories 2222.1 kJ / 531.1 kcal

Fat 26.5 g

Fibre 11.9 g

Saturated Fat 9.6 g

Carbohydrates 64.7 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Meals in Minutes 30 Recipes
UK and Ireland

Вам также может понравиться...

Show all

Veggie Wellington

Veggie Wellington

2 h

Indian Vegetable Curry

Indian Vegetable Curry

50 min

Pickled Red Onions

Pickled Red Onions

1 h 50 min

Star Burgers

20 h 5 min

Kelp Noodles in Marinara Sauce

Kelp Noodles in Marinara Sauce

20 min

Dill Stuffed Peppers

Dill Stuffed Peppers

5 min

Butterbean and Feta Burgers

Butterbean and Feta Burgers

1 h 30 min

Palak Paneer

Palak Paneer

45 min

Asparagus, Broccoli and Mushroom Rice

Asparagus, Broccoli and Mushroom Rice

55 min

Vegan Bolognese

Vegan Bolognese

50 min

Vegan Burgers

Vegan Burgers

45 min

Vegetarian Medallions

Vegetarian Medallions

1 h 10 min

Show all