Устройства и аксессуары
Chicken Tikka
Подготовка 45 min
Всего 4 h 10 min
4 portions
Ingredients
Tikka Paste
-
coriander seeds15 g
-
cumin seeds15 g
-
Kashmiri dried chillies to taste2 - 2 ½
-
black peppercorns1 tsp
-
fresh coriander leaves and stalks, cut in pieces20 g
-
garlic cloves40 g
-
fresh root ginger peeled, cut in round slices (2 mm)40 g
-
vegetable oil85 g
-
water40 g
-
lemon juice40 g
-
fine sea salt10 g
-
dried onions20 g
-
tomato purée55 g
-
ground turmeric½ tsp
-
Kashmiri chilli powder½ tsp
-
garam masala½ tsp
-
vegetable oil for preserving
Chicken Tikka
-
chicken breasts skinless, sliced (2 cm)500 g
-
plain yoghurt100 g
-
vegetable oil for greasing
Difficulty
easy
Nutrition per 1 portion
Sodium
572.6 mg
Protein
31 g
Calories
1283.7 kJ /
306.8 kcal
Fat
15.7 g
Fibre
3.3 g
Saturated Fat
2.1 g
Carbohydrates
11 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
A Taste of India
72 Recipes
UK and Ireland
UK and Ireland
Вам также может понравиться...
Show allChicken Saag
50 min
Chicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce
1 h 10 min
Turkey Burgers with Caramelised Onion and Pepper
30 min
Wholemeal Tacos with Pulled Pork in Stout
4 h 55 min
Orange-roasted Chicken Thighs with Green Olives and Basmati Rice
1 h 10 min
Spiced Orange Roast Chicken and Basmati Rice with Raisins
1 h
Herby Steaks with French Potato Salad
45 min
Lamb Burgers with Garlic Herb Mayo
1 h 15 min
Lamb Meatballs
45 min
Breast of Chicken in Pizzaiola Sauce
30 min
Slow-cooked BBQ Pork Ribs
4 h 25 min
Slow-cooked Lamb Curry with Cucumber Mint Couscous
9 h