Devices & Accessories
Chicken Garam Masala
Prep. 10 min
Total 50 min
4 portions
Ingredients
Garam Masala Spice Mix
-
black peppercorns2 tsp
-
coriander seeds2 Tbsp
-
1 Tbsp caraway seedscumin seeds1 Tbsp
-
ground nutmeg½ tsp
-
cloves1 tsp
-
ground cardamom1 Tbsp
-
ground cinnamon½ tsp
-
dried bay leaf1
Chicken Garam Masala
-
tinned chopped tomatoes400 g
-
sour cream80 g
-
unsalted butter diced50 g
-
sugar (optional)1 tsp
-
fine sea salt to taste½ - 1 tsp
-
chicken breasts, skinless cut in cubes (3 cm)400 g
-
fine sea salt to taste
Difficulty
easy
Nutrition per 1 portion
Protein
32 g
Calories
1159 kJ /
277 kcal
Fat
14 g
Fibre
1.6 g
Carbohydrates
5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allGreek Lamb Meatballs (Keftethes)
40 min
Asian-style Chicken, Rice and Vegetables
40 min
Raised Game Pie
24 h
Tamarind and Chilli Barbecued Lamb Chops
55 min
Chicken and Leek Pie
1 h 20 min
South Carolina BBQ Pulled Pork Roll
7 h 25 min
Cheese and Bacon Stack Burger
1 h 10 min
Haggis and Pancetta Roulade with Whisky Sauce
40 min
Pulled Pork and Cider Rolls
1 h
Steak and Kidney Pudding
5 h
Menu: Pasta and Meatballs in Chorizo Sauce; Cinnamon Caramel Apples
1 h
Saffron Quinoa with Baked Chicken in Red Pepper and Tomato Sauce
1 h