Steamed Corn on the Cob

Name: Steamed Corn on the Cob
Prep time: 5 min
Cook time: 25 min
Total time: 25 min
Yield: 4 portions
Ingredients: 18 oz water; 4 ears of corn

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Prep. 5 min

Total 25 min

4 portions

Ingredients

water
18 oz
ears of corn husks and silk removed and ends trimmed
4

Difficulty

easy

Nutrition per 1 portion

Sodium 18.7 mg

Protein 3.4 g

Calories 367 kJ / 87.7 kcal

Fat 1.4 g

Fibre 2 g

Saturated Fat 0.3 g

Carbohydrates 19.1 g

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Also featured in

Everyday Cookbook 68 Recipes
United States

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