![Bawal Kukus Tio Ciu dengan Bihun (Teochew Steamed Pomfret With Mee Hoon) Bawal Kukus Tio Ciu dengan Bihun (Teochew Steamed Pomfret With Mee Hoon)](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/A220DE1F-0848-45C4-9F8F-011D2E1A9EF0/Derivates/fc0b6d8e-62dc-4a58-a0f2-10e3c7ff18a1.jpg)
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Bawal Kukus Tio Ciu dengan Bihun (Teochew Steamed Pomfret With Mee Hoon)
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Ingredients
- 1 - 2 ikan bawal (total 500-600 g), tanpa isi perut dan tanpa sisik, disayat di kedua sisi (lihat tips)
- ½ sdt garam
- ¼ sdt lada putih bubuk
- 80 g tomat, potong wedges
- 50 g jahe segar, potong strip tipis
- 1 cabai merah segar, potong kecil-kecil (1 cm)
- 100 g tahu sutera, potong dadu (1 cm)
- 3 siung bawang putih
- 20 g minyak
- 1300 g air
- 100 g sawi asin (hum choi), potong strip tipis (0.5 cm)
- 2 asinan buah plum
- 1 sdm kecap ikan
- 3 jamur Cina kering, direndam hingga lunak, iris tipis-tipis (0.5 cm)
- ½ sdt gula
- 2 sdm arak masak (Chinese rice wine/Shaoxing Hua Tiao)
- 120 g bihun
- 1 tangkai daun bawang, dicincang, untuk hiasan
- 1 tangkai ketumbar segar, daun saja, dicincang, untuk hiasan
- Nutrition
- per 1 porsi
- Calories
- 1243 kJ / 297 kcal
- Protein
- 14 g
- Carbohydrates
- 44 g
- Fat
- 8 g
- Fibre
- 3 g
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