Brioche
TM6 TM5 TM31

Brioche

4.0 (32 ratings)

Ingredients

  • 20 g milk
  • 20 g fresh yeast, crumbled or 2 tsp dried instant yeast
  • 350 g baker's flour, plus extra for dusting
  • 4 eggs
  • 60 - 100 g sugar
  • 1 tsp salt
  • 170 g butter, cut into pieces, plus extra for greasing
  • 1 egg yolk, lightly beaten, for glazing

Nutrition
per 1 slice
Calories
871.1 kJ / 207.4 kcal
Protein
5 g
Carbohydrates
22.1 g
Fat
11.1 g
Saturated Fat
6.5 g
Fibre
0.7 g
Sodium
164.4 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all