Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 slices stale bread
- 29 oz water
- 18 oz fresh green beans, ends trimmed
- 3 ½ oz red onion, quartered
- 4 garlic cloves
- 2 oz extra virgin olive oil
- 9 oz potatoes, cubed (approx. 1 in.)
- 2 heaping tsp chopped fresh parsley
- 8 oz fresh mushrooms, sliced
- 16 oz whole milk
- 1 tbsp vegetable stock
- 1 heaping tsp salt
- ½ tsp white pepper (optional)
- ½ tsp freshly ground black pepper (optional)
- Nutrition
- per 1 portion
- Calories
- 615 kJ / 147 kcal
- Protein
- 5 g
- Carbohydrates
- 16 g
- Fat
- 8 g
- Fibre
- 4 g
In Collections
Alternative recipes
Show allBasic Quinoa
35min
Cauliflower Mash
25 min
Spanish Rice
35min
Sautéing 16 oz Brussels Sprouts
30min
Lemon Garlic Broccoli
20min
Waldorf Salad
15min
Roast Potatoes (Betty)
1h 15 min
Basic Jasmine Rice
35min
Broccoli Salad
5 min.
Stir-Fried Vegetables (TM5 Metric)
10min
Spring Garden Minestrone Soup
50min
Basic Sushi Rice
45min