Perangkat & Aksesori
Rice Wine Fish Fillet
Persiapan 10 menit
Total 35 menit
2 portions
Bahan-bahan
-
Chinese rice wine (Shaoxing Hua Tiao)110 g
-
sugar1 tsp
-
water890 g
-
corn starch2 tsp
-
white fish fillet sliced in 1cm thickness (see tips)300 g
-
cooking oil1 tbsp
-
spring onion sliced1 stalk
-
ginger, fresh sliced5 g
-
wood ear mushroom, fresh50 g
Kesulitan
sedang
Nutrisi per 1 portion
Natrium
180.5 mg
Protein
34.3 g
Kalori
1849.7 kJ /
442.1 kcal
Lemak
20 g
Serat
18.1 g
Lemak Jenuh
4.6 g
Karbohidrat
26.9 g
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Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Open Cooking
32 Resep
Internasional
Internasional
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