Polenta with Prawns, Chorizo and Spinach

Polenta with Prawns, Chorizo and Spinach

4.4 86 peringkat

Persiapan 20 menit

Total 25 menit

4 portions

Bahan-bahan

chorizo peeled, sliced (5 mm)
200 g
large raw prawns, peeled
300 g
fresh baby spinach
125 g
Parmesan cheese cut in pieces (2 cm)
80 g
garlic cloves
2
quick polenta (5-8 minutes cooking time)
200 g
boiling water
750 g
milk
250 g
fine sea salt
1 tsp
olive oil
1 Tbsp
unsalted butter diced
60 g

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 1480 mg

Protein 40 g

Kalori 2816 kJ / 675 kcal

Lemak 39 g

Lemak Jenuh 19 g

Karbohidrat 40 g

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Inggris dan Irlandia

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