Smoked Haddock and Cauliflower Bake

Smoked Haddock and Cauliflower Bake

4.6 94 peringkat

Persiapan 20 menit

Total 55 menit

6 portions

Bahan-bahan

Vegetables

water
1000 g
potatoes peeled, cut in pieces (2 cm)
350 g
cauliflower medium (approx. 600 g), cut in bite-sized florets
1
fine sea salt
2 pinches
ground black pepper
2 pinches

Béchamel

Gruyère cheese cut in pieces (2 cm)
80 g
fresh parsley leaves
5 g
unsalted butter diced
40 g
plain flour
40 g
wholegrain mustard (opsional)
1 Tbsp
fine sea salt or to taste
¼
ground black pepper or to taste
¼
milk
550 g
smoked haddock skinless, cut in pieces (3-4 cm)
500 g

Kesulitan

mudah

Nutrisi per 1 portion

Protein 26.2 g

Kalori 1329 kJ / 316 kcal

Lemak 10.8 g

Karbohidrat 27.3 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Family Table 65 Resep
Inggris dan Irlandia

Anda mungkin juga menyukai...

Tampilkan semua

Cod and Spinach Soup

40 menit

Teriyaki Salmon Burgers

45 menit

Keralan Fish Curry

30 menit

Steamed Sea Bass with Lime Sauce

35 menit

Blackened Salmon with Bean and Corn Salsa

20 menit

Salmon and Courgette en Croute

1j

Coconut Bao with Prawns

1j 40 menit

Menu: Tuna on Tomato Sauce with Rice; Peaches and Cream Dessert

45 menit

Baked Turmeric Fish and Tomato Salsa

30 menit

Salmon with Grapefruit Quinoa

50 menit

Salmon and Mushroom Rice

1j

Steamed Sea Bream in Broth with Potatoes

35 menit

Tampilkan semua