Perangkat & Aksesori
Japanese Oden Soup
Persiapan 20 menit
Total 1j 30 menit
6 portions
Bahan-bahan
Dipping Sauce
-
miso paste40 g
-
sugar25 g
-
sake60 g
-
mirin30 g
-
light soy sauce10 g
-
tomato sauce30 g
Oden
-
water2000 g
-
white radish remove skin, cut in 3 cm thick round slices400 g
-
bean curd puffs200 g
-
chicken wing250 g
-
konjac cut in small pieces100 g
-
dashi powder (see tips)1 - 2 packet
-
light soy sauce25 g
-
mirin30 g
-
salt½ tsp
-
shiitake mushroom, fresh stems removed6 pieces
-
Japanese fish cakes approx. 3 pieces, cut diagonally120 g
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
1278.2 mg
Protein
2.1 g
Kalori
468.2 kJ /
111.9 kcal
Lemak
3.8 g
Serat
1.6 g
Lemak Jenuh
0.4 g
Karbohidrat
12.6 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Open Cooking
32 Resep
Internasional
Internasional
Anda mungkin juga menyukai...
Tampilkan semuaWonton soup (pork)
45 menit
Pasta Fagioli Soup
40 menit
Kimchi Tofu Soup
35 menit
Borscht
25 menit
Mediterranean Shrimp and Orzo Soup
1j 5 menit
Butternut Squash and Ginger Soup
35 menit
Nourishing Chicken Soup with Lotus Seeds, Yam & Chinese Barley
1j 40 menit
Tomato Soup
40 menit
Heirloom Tomato Gazpacho
1j 10 menit
Broccoli Stem Soup with Crispy Potato Skins
45 menit
Janek's Chicken Soup
2j
Goulash soup
2j 35 menit