
Perangkat & Aksesori
Hunters Stew (Bigos)
Persiapan 25 menit
Total 1j 30 menit
8 portions
Bahan-bahan
-
fresh sauerkraut drained400 g
-
white cabbage cut in pieces (5 cm)400 g
-
onion quartered100 g
-
carrot cut in pieces50 g
-
parsley root cut in pieces40 g
-
celeriac cut in pieces40 g
-
rapeseed oil30 g
-
water800 g
-
meat stock paste (see tip)1 tsp
-
tomato purée45 g
-
dried prunes pitted, halved35 - 40 g
-
dried mushrooms10 - 20 g
-
allspice berries4
-
dried bay leaves2
-
juniper berries crushed2
-
pork meat (e.g. ham), cut in pieces (approx. 1.5-2 cm)200 g
-
smoked pork sausage sliced into half-slices200 g
-
pork belly meat, boned, without rind, smoked cut in pieces (approx. 1 cm)200 g
-
fine sea salt to taste
-
ground black pepper to taste
-
ground caraway½ tsp
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ground coriander½ tsp
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white mustard seeds½ - 1 tsp
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garlic granules½ - 1 tsp
-
lovage, dried (opsional)½ - 1 tsp
-
hot paprika (opsional)½ tsp
Nutrisi per 1 portion
Kalori
336.6 kcal /
1408.2 kJ
Protein
12.5 g
Lemak
26.4 g
Karbohidrat
13.6 g
Serat
4 g
Lemak Jenuh
7.9 g
Natrium
813.8 mg
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