Roast Pork with Chutney, Vegetables, Mashed Sweet Potatoes and Sweet Wine Sauce
TM6

Roast Pork with Chutney, Vegetables, Mashed Sweet Potatoes and Sweet Wine Sauce

(Tanpa peringkat)

Bahan-bahan

  • 10 sprigs fresh mixed herbs, e.g. parsley, chives, thyme, coriander, basil
  • 2000 g pork shoulder, boneless
  • 250 g red peppers (2-3 peppers) sliced (1 cm)
  • 3 tsp fine sea salt
  • 1 ¼ tsp ground black pepper
  • 300 g apple juice
  • 2 dried bay leaves
  • 2 cloves
  • 30 g olive oil
  • 2 tsp mustard
  • 600 g water
  • 500 g carrots, sliced (3 cm)
  • 80 g onion, quartered
  • 1 garlic clove
  • 10 g fresh chilli, deseeded if desired, thinly sliced
  • 200 g apples, diced (1 cm)
  • ¼ tsp ground ginger
  • 80 g brown sugar
  • 25 g apple balsamic vinegar
  • 5 g freshly squeezed lemon juice
  • 80 g dried apricots, quartered
  • 300 g liquid vegetable stock
  • 1000 g sweet potatoes, peeled, cut in pieces (3 cm)
  • 400 g broccoli florets
  • 100 g coconut cream
    atau 100 g coconut milk
  • 250 g red wine, Malaga or Pedro Ximenez
  • 2 Tbsp orange juice, freshly squeezed
  • 1 tsp cornflour
  • 50 g double cream

Nutrisi
per 1 portion
Kalori
5474.8 kJ / 1308.5 kcal
Protein
65.6 g
Karbohidrat
91.7 g
Lemak
73.1 g
Lemak Jenuh
26.7 g
Serat
13.9 g
Natrium
1603.6 mg

Suka dengan yang Anda lihat? Resep ini dan lebih dari 80 000 resep lainnya menanti Anda!

Daftar gratis

Daftar percobaan gratis 30 hari dan temukan dunia Cookidoo®. Tanpa syarat.

Informasi selengkapnya

Resep alternatif

Tampilkan semua