Perangkat & Aksesori
Spinach and paneer curry (Diabetes)
Persiapan 10 menit
Total 50 menit
4 portions
Bahan-bahan
-
paneer cut into cubes (2 cm - see Tips)200 g
-
garam masala4 tsp
-
ground cumin2 tsp
-
doongara rice brown (see Tips)150 g
-
water1000 g
-
zucchini cut into cubes (1 cm)90 g
-
extra virgin olive oil20 g
-
onion cut into halves150 g
-
piece fresh ginger peeled3 cm
-
garlic cloves2
-
fresh coriander (approx. 20 g), stems and roots, leaves reserved1 bunch
-
fresh baby spinach leaves200 g
-
natural yoghurt high protein (see Tips)95 g
-
canned chickpeas no-added salt, rinsed and drained400 g
-
fresh long green chilli thinly sliced, to garnish½
-
lemon cut into cheeks
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
161.8 mg
Protein
19.3 g
Kalori
1742.5 kJ /
417.5 kcal
Lemak
17.3 g
Serat
10.3 g
Lemak Jenuh
7.3 g
Karbohidrat
44 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Thermomix® Cooking for Diabetes
72 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaCharred cauliflower makhani
1 h
Ricotta gnocchi "ripassati" with lemon-sage butter and pumpkin puree
4 h
Filo spinach slice
55 min
Ricotta dumplings with napoli sauce
55 min
Cauliflower hummus with green vegetables
1 h
Ancho chilli and black bean stew
40 min
Truffled roast pumpkin risotto
35 min
Hasselback beetroot salad with macadamia cream
1 h
Loaded chickpea masala with spelt chapatis (Diabetes)
40 min
Yellow curry sauce (Dandelion restaurant)
55 min
Chilli chutney quesadillas
1 h
Mushroom croustade
1 h 35 min