Perangkat & Aksesori
Traditional Austrian Beef Goulash
Persiapan 30 menit
Total 4j
4 portions
Bahan-bahan
-
stewing steak cut in pieces (3 cm)600 g
-
mustard (e.g. English mustard)20 g
-
onions cut in 8-10 wedges350 g
-
clarified butter30 g
-
tomato purée20 g
-
garlic cloves to taste, halved1 - 2
-
sweet paprika3 tsp
-
salt1 tsp
-
ground black pepper½ tsp
-
¼ tsp hot paprikacayenne pepper¼ tsp
-
dried oreganodried marjoram1 tsp
-
½ tsp meat stock paste, homemadebeef stock cube (for 0.5 l) crumbled½
-
water200 g
-
red wine (opsional)50 g
Kesulitan
mudah
Nutrisi per 1 portion
Protein
32 g
Kalori
1483 kJ /
354 kcal
Lemak
21 g
Serat
2 g
Lemak Jenuh
11 g
Karbohidrat
7 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Slow Cook Mode
10 Resep
Inggris dan Irlandia
Inggris dan Irlandia
Anda mungkin juga menyukai...
Tampilkan semuaRoast Chicken Dinner with Veg and Gravy
2j
Braised Lamb Shanks with Roasted Garlic and Parmesan Mash - Stinco d'agnello con purè di patate all'aglio e parmigiano
3j 20 menit
Baby-friendly Beef, Mushroom and Olive Stew
1j 55 menit
Lamb Tagine with Apricots and Honey
1j 50 menit
Beef, Ale and Dumpling Stew
1j 55 menit
Roast Chicken with Vegetables
1j 10 menit
Roast Spiced Duck with Plums and Cauliflower Potato Purée
2j
Quick Thai Chicken Curry
40 menit
Lamb Dopiaza (Lamb and Onion Curry)
6j 30 menit
Bacon Cheeseburger Garbage Bread
2j 45 menit
Sautéed Pork with Cider
55 menit
Chicken Balls in Tomato Sauce with Spaghetti
1j