Perangkat & Aksesori
Poached eggs with hollandaise
Persiapan 10 menit
Total 40 menit
4 portions
Bahan-bahan
Hollandaise sauce
-
butter cut into cubes (1-2 cm)100 g
-
egg yolks3
-
lemon juice1 tbsp
-
sea salt to taste
-
ground black pepper to taste
Poached eggs
-
water1900 g
-
whole eggs4
-
asparagus woody ends trimmed1 bunch
-
fish roe to serve (ocean trout or salmon - see Tips)1 tbsp
-
fresh chives (chopped) or micro greens, to serve1 tbsp
Kesulitan
mudah
Nutrisi per 1 portion
Protein
11.9 g
Kalori
1324.7 kJ /
315.4 kcal
Lemak
29.5 g
Serat
1.3 g
Karbohidrat
1 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Wholefood child
88 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaFluffy ricotta pancakes
35 menit
Shakshuka
50 menit
American-style pancakes
45 menit
Cinnamon buns
3j 5 menit
Mocha eggnog easter bake
1j 30 menit
Mini cheese scones with savoury butter
30 menit
Ricotta and banana pancakes with honeycomb butter
1j 50 menit
Savoury crêpes
45 menit
Crunchy quinoa patties with avocado smash
1j 30 menit
Gluten free breakfast pizza
1j 20 menit
Poached Eggs
15 menit
Nutty pancakes with stone fruit compote
1j