Ricotta and banana pancakes with honeycomb butter

Ricotta and banana pancakes with honeycomb butter

4.2 30 peringkat

Persiapan 50 menit

Total 1j 50 menit

6 portions

Bahan-bahan

Ricotta

full cream milk
1800 g
white vinegar
80 g

Honeycomb butter

honeycomb (e.g. Crunchie® or Violet Crumble®), broken into pieces
100 g
pouring (whipping) cream
600 g
chilled water
500 g
honey
2 tbsp

Ricotta and banana pancakes

unsalted butter plus extra for frying
75 g
caster sugar
40 g
baking powder
3 tsp
eggs
2
plain flour
300 g
full cream milk
500 - 570 g
ripe bananas thinly sliced
450 g

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 1133.6 mg

Protein 25.9 g

Kalori 4648.2 kJ / 1106.7 kcal

Lemak 64.4 g

Serat 3.7 g

Lemak Jenuh 40.6 g

Karbohidrat 108.9 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Focus on Ricotta 7 Resep
Australia dan Selandia Baru

Anda mungkin juga menyukai...

Tampilkan semua

Cauliflower hash browns with sauteed mushrooms (Noni Jenkins)

Cauliflower hash browns with sauteed mushrooms (Noni Jenkins)

40 menit

Homemade toasted muesli

Homemade toasted muesli

30 menit

Raspberry ombré chia parfait (Post-natal)

Raspberry ombré chia parfait (Post-natal)

1j 15 menit

Avocado and goats cheese smash

Avocado and goats cheese smash

5 menit

Magic muffins (Noni Jenkins)

Magic muffins (Noni Jenkins)

30 menit

Coconut quinoa with sticky mango

Coconut quinoa with sticky mango

30 menit

Egg and bacon breakfast baguettes

Egg and bacon breakfast baguettes

25 menit

Protein packed fluffy banana pancakes

Protein packed fluffy banana pancakes

30 menit

Yoghurt cheese

Yoghurt cheese

24j 40 menit

Breakfast bars

Breakfast bars

1j 10 menit

Gwinganna mushroom and vegetable crêpes

Gwinganna mushroom and vegetable crêpes

45 menit

Shakshuka

Shakshuka

50 menit

Tampilkan semua