Perangkat & Aksesori
Sage and buckwheat stuffing balls
Persiapan 10 menit
Total 1j 10 menit
6 portions
Bahan-bahan
-
filtered water500 g
-
dried porcini mushrooms30 g
-
stock paste (see Tips)1 tsp
-
dried bay leaf1
-
ground black pepper1 - 2 pinches
-
salt¾ tsp
-
extra virgin olive oil30 g
-
buckwheat groats180 g
-
brown onions cut into halves2
-
garlic cloves2
-
dried sage2 tsp
-
dried mixed herbs½ tsp
-
apple cored and cut into quarters1
-
slivered almonds25 g
-
psyllium husks10 g
-
ground black pepper1 tsp
Kesulitan
mudah
Nutrisi per 1 portion
Protein
5.8 g
Kalori
953.1 kJ /
226.9 kcal
Lemak
9.1 g
Serat
7.5 g
Karbohidrat
27 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Plant to Plate
120 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaSteamed greens with lemon feta
20 menit
Smashed roasted potatoes with rosemary salt
25j 30 menit
Bean ratatouille with halloumi
30 menit
Pan de Sal
2j 20 menit
Duchess potatoes
1j 10 menit
Carrot, feta and mint salad
40 menit
Soft Chinese bread rolls
1j 20 menit
Steamed vegetables with kefir dressing (gut health)
40 menit
Traditional French chocolate canelé
49j
Warm Mediterranean couscous salad
30 menit
Stuffed tomatoes
50 menit
Warm cabbage dish
15 menit