Mediterranean capsicums

Mediterranean capsicums

4.0 14 peringkat

Persiapan 20 menit

Total 2j

6 portions

Bahan-bahan

freekeh
130 g
filtered water plus extra for soaking
500 g
cherry tomatoes cut into halves
250 g
pickled capers
30 g
pine nuts
50 g
walnuts
50 g
extra virgin olive oil plus extra for greasing
1 tbsp
nutritional yeast (see Tips)
3 tsp
dried thyme
¼ tsp
zucchini cut into pieces (2-3 cm)
1
garlic cloves
2
spring onions/shallots trimmed and cut into thirds
2
fresh basil leaves only
2 sprigs
capsicums (any colour), cut into halves and deseeded
3
Vegetable stock paste (see Tips)
1 tsp
salt to season
ground black pepper to season

Kesulitan

mudah

Nutrisi per 1 portion

Protein 13.4 g

Kalori 1623 kJ / 386.4 kcal

Lemak 21.9 g

Serat 9.6 g

Karbohidrat 33 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Plant to Plate 120 Resep
Australia dan Selandia Baru

Anda mungkin juga menyukai...

Tampilkan semua

Rosemary meat pies

3j 30 menit

Glazed carrots with honey

1j 10 menit

Indian spiced sweet potato soup

25 menit

Bengali fish cakes

1j 20 menit

Caramelised onion jam gravy

2j 5 menit

Smoky chipotle beans

30 menit

Amritsari dal

26j

Plum and cherry paste

5j 15 menit

Smoky bean and tomato bowl (Diabetes, TM6)

30 menit

Lime and chilli corn

40 menit

Soft Chinese bread rolls

1j 20 menit

Teochew rice porridge with sweet potato

30 menit

Tampilkan semua