Hong shao rou (braised pork belly)

Hong shao rou (braised pork belly)

3.4 113 peringkat

Persiapan 10 menit

Total 1j 15 menit

4 portions

Bahan-bahan

piece fresh ginger peeled
3 cm
boneless pork belly, rind on cut into pieces (5 cm)
800 g
rock sugar broken into pieces (1-2 cm - see Tips)
50 g
light soy sauce
25 g
dark soy sauce
5 g
Shaoxing wine (Chinese cooking wine)
60 g
water (optional - see Tips)
50 - 80 g
fresh coriander leaves only, for garnishing
2 sprigs

Kesulitan

mudah

Nutrisi per 4 portions

Natrium 2368.1 mg

Protein 161.3 g

Kalori 8455.2 kJ / 2013.1 kcal

Lemak 131.1 g

Serat 1.2 g

Lemak Jenuh 48.8 g

Karbohidrat 52.9 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Around Asia 72 Resep
Australia dan Selandia Baru

Made in Taiwan 10 Resep
Australia dan Selandia Baru

Anda mungkin juga menyukai...

Tampilkan semua

Pineapple and orange glazed ham

Pineapple and orange glazed ham

2j

Meat feast pizza

Meat feast pizza

1j 30 menit

Duck confit with lentil & orange salad

Duck confit with lentil & orange salad

15j 40 menit

Bhuna gosht

Bhuna gosht

1j 20 menit

Orange-brined turkey

Orange-brined turkey

29j 45 menit

Gua bao (braised pork belly in bao buns)

Gua bao (braised pork belly in bao buns)

2j

BBQ chicken pizza

BBQ chicken pizza

1j 30 menit

Pineapple and orange glazed ham (MEATER+®)

Pineapple and orange glazed ham (MEATER+®)

2j

Champagne poached chicken terrine

Champagne poached chicken terrine

1j 30 menit

Moroccan lamb burgers with harissa yoghurt dressing

Moroccan lamb burgers with harissa yoghurt dressing

1j 5 menit

Teriyaki chicken thighs

Teriyaki chicken thighs

2j 10 menit

Cajun pork rice

Cajun pork rice

1j 15 menit

Tampilkan semua