Spicy sea bass (samke harra)

Spicy sea bass (samke harra)

4.0 9 peringkat

Persiapan 10 menit

Total 50 menit

4 portions

Bahan-bahan

sea bass (2-4 pieces), gutted
1500 g
1500 g gilthead bream, whole, gutted
olive oil
1 tbsp
salt plus extra to taste
1 tsp
freshly ground pepper
1 pinch
ground cumin
1 tsp
dried bay leaf
4
lemon cut into slices
1
fresh coriander roughly chopped
50 g
garlic cloves
10
onions cut into quarters
120 g
ripe tomatoes cut into halves
250 g
water
200 g
ground hot paprika
1 level tsp
freshly squeezed lemon juice
100 g
ground coriander
1 tsp

Kesulitan

mudah

Nutrisi per 1 portion

Protein 24.4 g

Kalori 887 kJ / 212 kcal

Lemak 5.7 g

Karbohidrat 5.8 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Taste of Arabia 92 Resep
Swiss

The Basic Cookbook 151 Resep
Internasional

Anda mungkin juga menyukai...

Tampilkan semua

Paella

30 menit

Gruyère salmon patties with salad

1j 20 menit

Kimchi Tofu Soup

35 menit

Curry coconut fish with spiced lentils

30 menit

Almond Crusted Salmon with Asparagus Pappardelle

35 menit

Goan prawn curry

25 menit

Chilli garlic prawns

10 menit

Balti coconut fish curry

50 menit

Lemon garlic salmon with green bean gremolata

2j 25 menit

Mediterranean Shrimp and Orzo Soup

1j 5 menit

Citrus-Glazed Salmon with Roasted Cauliflower Salad

1j

Prawn Saganaki with Feta

35 menit

Tampilkan semua