Perangkat & Aksesori
Sea Bass with Miso Butter, Mashed Potatoes and Beans
Persiapan 15 menit
Total 50 menit
4 portions
Bahan-bahan
-
Chilean sea bass fillet24 - 32 oz
-
lemon juice (approx. ½ lemon), plus extra to serve½ oz
-
ground white pepper to taste1 pinch
-
carrots peeled, cut into sticks12 oz
-
unsalted butter divided4 oz
-
white miso paste3 oz
-
water28 oz
-
red new potatoes or baby gold, peeled and quartered18 oz
-
20 oz zucchini, trimmedfresh green beans trimmed12 oz
-
fine sea salt to taste1 tsp
-
fresh chives finely chopped, to garnish
-
freshly ground rainbow peppercorns to garnish
Kesulitan
sedang
Nutrisi per 1 portion
Protein
44 g
Kalori
2469 kJ /
590 kcal
Lemak
29 g
Serat
8 g
Karbohidrat
40 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Everyday Cookbook
68 Resep
Amerika Serikat
Amerika Serikat
Anda mungkin juga menyukai...
Tampilkan semuaMaple Teriyaki Salmon with Rice and Broccoli
1j 5 menit
Salmon Burger
35 menit
Mussels in Spicy Tomato Sauce
45 menit
Shrimp Sauté
25 menit
Boston Clam Chowder
55 menit
Baja-Style Fish Tacos
30 menit
Garlic Shrimp and Grits
1j 10 menit
Smoked Salmon Lemon Pasta
35 menit
Paella
30 menit
Salmon with Grapefruit Quinoa
50 menit
Shrimp Scampi
40 menit
Smoked Salmon Lemon Pasta
35 menit