Tofu scramble

Tofu scramble

4.0 39 peringkat

Persiapan 25 menit

Total 25 menit

4 portions

Bahan-bahan

spring onions/shallots (approx. 100 g), trimmed and cut into quarters
6
garlic clove
1
mustard powder
¼ tsp
ground turmeric
¼ tsp
ground cumin
¼ tsp
dried thyme
¼ tsp
salt plus extra to serve
¼ tsp
ground black pepper plus extra to serve
¼ tsp
olive oil
1 tbsp
water
2 tbsp
red capsicum deseeded and cut into pieces (1 cm)
70 g
fresh sweet corn kernels (see Tips)
70 g
firm tofu cut into cubes (2 cm)
350 g
fresh baby spinach leaves cut or torn into pieces
30 g
fresh chives cut into thin slices
6 sprigs
lemon juice to taste
20 g
rye bread toasted, to serve
4 slices
avocado flesh only, cut into slices, to serve
1

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 325 mg

Protein 15.8 g

Kalori 1448 kJ / 344.8 kcal

Lemak 20.8 g

Serat 7.9 g

Lemak Jenuh 2.6 g

Karbohidrat 20.3 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Vegetarian Kitchen 87 Resep
Australia dan Selandia Baru

Anda mungkin juga menyukai...

Tampilkan semua

Pink scramble

15 menit

Mixed berry smoothie bowl

10 menit

Bacon and cinnamon scrolls with salted maple glaze

1j 5 menit

Cold and flu tea bombs

6j 25 menit

Chinese steamed water eggs and quick Sichuan chilli oil

30 menit

Matcha baked oats

40 menit

Poached Eggs

15 menit

Breakfast burritos

45 menit

Caprese omelette

30 menit

Vegan porridge with fruits and cinnamon

15 menit

Egg and bacon breakfast baguettes

25 menit

Protein packed fluffy banana pancakes

30 menit

Tampilkan semua