BBQ Pulled Jackfruit Tacos with Avocado Crema and Slaw

Name: BBQ Pulled Jackfruit Tacos with Avocado Crema and Slaw
Prep time: 15 min
Cook time: 40 min
Total time: 40 min
Yield: 4 portions
Ingredients: 180 g red cabbage; 180 g white cabbage; 30 g cider vinegar; ¼ tsp fine sea salt; 2 pinches ground black pepper; 5 g fresh coriander leaves; 3 garlic cloves; 20 g groundnut oil; 2 avocados; 15 g lime juice, freshly squeezed; ¼ tsp fine sea salt; 100 g onions; 2 garlic cloves; 30 g groundnut oil; 220 g tomato ketchup; 60 g dark brown sugar; 30 g cider vinegar; 1 Tbsp smoked paprika; 1 tsp chilli powder; 1 tsp liquid smoke; 2 pinches ground cayenne pepper; ½ tsp fine sea salt; 2 pinches ground black pepper; 8 corn tortillas; 250 g tinned young jackfruit, in brine