Layered chicken dinner

Layered chicken dinner

3.9 29 valoraciones

Prep. 30min

Total 1h 45min

6 portions

Ingredientes

Chicken

whole chicken (1.2 - 1.4 kg)
1
lemon flesh only (reserve zest)
1
garlic cloves
2
fresh rosemary (approx. 10 cm each), leaves only
2 sprigs
fresh flat-leaf parsley leaves only
4 sprigs
ground paprika
1 tsp
sea salt plus extra to taste
1 tbsp

Pumpkin soup

leek (approx. 1), trimmed and cut into quarters
120 g
garlic cloves
2
olive oil
30 g
butternut pumpkin deseeded, peeled and cut into pieces (5 cm)
700 g
water
950 g
potatoes (approx. 5), skins on, cut into eighths
230 g
carrots (approx. 2), cut into pieces (2-3 cm)
170 g

Gravy

olive oil
1 tbsp
eschalots (approx. 8), cut into halves
300 g
unsalted butter cut into pieces
50 g
fresh rosemary (approx. 10 cm each), leaves only
2 sprigs
red wine
120 g
Chicken stock paste (see Tips)
1 - 2 tsp
water
250 g
cornflour
1 tsp
ground black pepper to taste
½ tsp
broccoli cut into large florets
100 g
fresh green beans trimmed
100 g

Dificultad

medio

Inf. nutricional por 1 portion

Sodio 1788.8 mg

Proteína 30.8 g

Calorías 2110.5 kJ / 502.5 kcal

Grasa 29.5 g

Fibra 8.2 g

Grasas saturadas 14.8 g

Carbohidratos 22.3 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Everyday cooking for Thermomix families 114 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Mostrar todo

Zuppa di Lasagne (Lasagne soup)

35 min

Chinese pork with vegetables

1 godz. 20 min

Chilli chicken with corn and avocado cream

35 min

Chicken with spring onion sauce and cucumber salad

1 godz. 15 min

Pulled pork burger

5 godz.

Shepherd's pie with butter bean mash

1 godz.

Lamb saag (Noni Jenkins)

1 godz. 15 min

Woodys "no butter" butter chicken

40 min

Pork in creamy Marsala wine sauce

25 min

Korean Bo ssam

29 godz. 20 min

Gua bao (braised pork belly in bao buns)

2 godz.

Korean Bo ssam (MEATER+®)

29 godz. 20 min

Mostrar todo