San bei ji (three cup chicken)

San bei ji (three cup chicken)

4.4 130 valoraciones

Prep. 10min

Total 35min

4 portions

Ingredientes

garlic cloves
4
piece fresh ginger peeled
3 cm
dried long red chillies trimmed, deseeded if preferred and cut into pieces
1 - 2
sesame oil
10 g
chicken winglets (see Tips)
1000 g
Shaoxing wine (Chinese cooking wine)
40 g
dark soy sauce (see Tips)
30 g
rock sugar broken into pieces (1-2 cm - see Tips)
25 g
light soy sauce
60 g
fresh basil leaves only
2 sprigs
fresh long red chillies trimmed, deseeded if preferred and cut into pieces, for garnishing (optional)
1 - 2

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 1640 mg

Proteína 41.9 g

Calorías 2577.8 kJ / 613.8 kcal

Grasa 46.2 g

Fibra 2.5 g

Grasas saturadas 13.7 g

Carbohidratos 8.2 g

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