Dispositivos y accesorios
Aromatic chicken pilaf
Prep. 25min
Total 1h 20min
6 portions
Ingredientes
-
basmati rice400 g
-
piece fresh ginger peeled and cut into slices10 cm
-
garlic cloves6
-
brown onion (approx. 150 g), peeled and cut into halves1
-
olive oil50 g
-
cinnamon quills2
-
cardamom pods crushed10
-
dried bay leaves2
-
ground coriander1 tbsp
-
ground cloves½ tsp
-
cumin seeds2 tsp
-
ground nutmeg1 tsp
-
chilli powder to taste¼ - ½ tsp
-
skinless, boneless chicken thighs cut into pieces (3 cm)500 g
-
canned chopped tomatoes400 g
-
dry white wine100 g
-
ground turmeric1 tsp
-
salt2 tsp
-
ground black pepper1 tsp
-
water800 g
-
fresh curry leaves3
-
frozen broad beans (or fresh), unpodded350 g
-
fresh coriander leaves only, for garnishing5 sprigs
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
885.8 mg
Proteína
25.6 g
Calorías
2038.4 kJ /
485.3 kcal
Grasa
13.9 g
Fibra
9.9 g
Grasas saturadas
2.7 g
Carbohidratos
59.3 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Hearty casseroles and bakes
10 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Mostrar todoSweet and sour chicken with rice
45min
JJ's 2-step chicken curry
45min
Chicken and leek pot pies
1h 15min
"Marry me" chicken pasta
35min
Thai red chicken curry and rice
40min
Creamy chicken curry and rice
45min
BBQ chicken pizza
1h 30min
Smash burger taco
40min
Creamy coconut chicken curry
30min
High protein chicken parmi hot pocket
1h 15min
Creamy Mediterranean chicken bake (Skinnymixers)
50min
Chinese-style chicken
25min