Pulled pork with apple and fennel salad

Pulled pork with apple and fennel salad

4.2 50 valoraciones

Prep. 20min

Total 2h 45min

4 portions

Ingredientes

Pulled pork

red onion cut into halves
140 g
olive oil
20 g
taco seasoning (see Tips)
1 - 2 tbsp
rice malt syrup
20 g
apple cider vinegar
50 g
Worcestershire sauce
40 g
soy sauce
20 g
canned chopped tomatoes
400 g
tomato paste
50 g
pork loin cut into cubes (3 cm)
900 g
cornflour
1 ½ tbsp

Salad and assembly

red apple cut into thin slices (see Tips)
1
fennel bulb cut into thin slices (see Tips)
1
rocket
60 g
bread of choice (see Tips)
avocado flesh only, cut into thin slices
1
sour cream to serve
fresh coriander leaves to serve
lime cut into wedges (optional)
1

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 1811.8 mg

Proteína 58.9 g

Calorías 3969.8 kJ / 945 kcal

Grasa 50.8 g

Fibra 14.1 g

Grasas saturadas 15.4 g

Carbohidratos 56.7 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Eat Well 102 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Mostrar todo

Pulled pork burger

5h

Korean Bo ssam (MEATER+®)

29h 20min

Remoulade chicken with prosciutto potatoes

40min

Lamb with pumpkin and lentils

50min

Salami, pea and corn fritters

40min

Zurich-style veal strips with potatoes

2h 50min

Indian kofta curry with broccoli rice

50min

Slow roasted lamb shoulder and fennel with agrodolce dressing

5h 15min

Lamb rack with port sauce and parsnip purée

1h

Beef "Burgundy"

40min

Asian chicken noodle salad

45min

Marinated chicken with salsa

40min

Mostrar todo