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Porree-Käse-Kaiserschmarrn

Porree-Käse-Kaiserschmarrn
4.3 213 ratings
Prep. 45 min
Total 50 min
4 Portionen
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Ingredients

  • Porree in Ringen
    150 g
  • Gouda in Stücken
    200 g
  • Petersilie ohne Stiele
    1 Bund
  • Eier getrennt
    6
  • Salz
    1 TL
  • Milch
    370 g
  • Mehl
    180 g
  • Muskat
    2 Prisen
  • Pfeffer
    ¼ TL
  • Öl zum Braten

Difficulty

medium

Nutrition per 1 Portion

Protein 29 g
Calories 2970 kJ / 709 kcal
Fat 48 g
Fibre 2.2 g
Carbohydrates 40 g

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Also featured in

Finessen 6/2015 22 Recipes
Germany

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