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Ingredients
- 3 pepinos
- 150 g de cebolla morada, en trozos
- 3 ramitas de perejil fresco
- 60 g de mayonesa
- 10 g de jugo de limón
- 15 g de chile chipotle adobado
- 10 g de aceite de oliva
- 400 g de barritas de surimi, en trozos
- 3 hojas de alga nori, en tiras (3 cm)
- Nutrition
- per 1 porción
- Calories
- 563 kJ / 134 kcal
- Protein
- 7 g
- Carbohydrates
- 9 g
- Fat
- 8 g
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