Pan de molde sin gluten
TM31 TM5 TM6

Pan de molde sin gluten

4.3 (8 ratings)

Ingredients

  • 450 g de agua mineral
  • 20 g de manteca de cerdo
    or 20 g de aceite de girasol
  • 1 cucharadita de azúcar
  • 1 cucharada de vinagre
  • 30 g de levadura prensada fresca
  • 400 g de harina sin gluten
  • ½ cucharadita de sal
  • agua, la necesaria

Nutrition
per 1 rebanada
Calories
656 kJ / 157 kcal
Protein
4.39 g
Carbohydrates
29.18 g
Fat
2.51 g
Fibre
1.61 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all