Pan de frutos secos

Pan de frutos secos

5.0 6 rating

Prep. 10 min

Total 2 h 10 min

20 rebanadas

Ingredients

30 g de nueces
50 g de chabacanos deshidratados
350 g de agua mineral
½ cucharadita de azúcar
30 g de levadura prensada fresca
600 g de harina
2 cucharaditas de sal (15 g)
40 g de pasitas

Difficulty

easy

Nutrition per 1 rebanada

Protein 3.57 g

Calories 513 kJ / 123 kcal

Fat 1.38 g

Fibre 1.72 g

Carbohydrates 24.04 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

PANADERÍA 60 Recipes
Mexico

You might also like...

Show all

Pan de leche

2 h 20 min

Stollen

1 h 20 min

Pan integral con linaza

29 h

Pan vegano de plátano

1 h

Hogaza de vino tinto con nueces

15 h 30 min

Mantenconchas

3 h 15 min

Rosca de naranja

1 h 30 min

Masa madre (levadura natural)

120 h

Pan de caja blanco

2 h

Pan Griego de Pascua (Tsoureki)

2 h 20 min

Pan pita

1 h 40 min

Fugaz vegano sin gluten

1 h

Show all