Devices & Accessories
Crispy Butter Mochi
Prep. 5 min
Total 45 min
20 pieces
Ingredients
-
butter plus extra to grease60 g
-
milk190 g
-
egg (approx. 50 g), cold1
-
sugar60 g
-
salt1 pinch
-
vanilla extract1 tsp
-
glutinous rice flour120 g
-
tapioca starch20 g
Difficulty
easy
Nutrition per 1 piece
Sodium
16.8 mg
Protein
1.1 g
Calories
289.2 kJ /
69.1 kcal
Fat
3.1 g
Fibre
0.1 g
Saturated Fat
1.9 g
Carbohydrates
9.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Mother's Day
14 Recipes
International
International
You might also like...
Show allCaramel chocolate mousse cake (TM6, Kirsten Tibballs)
28 h
ANZAC slice
1 h 40 min
Chocolate chip muffins
40 min
Black bean brownies (Toddlers and beyond)
25 h 20 min
Soft cinnamon doughnuts
50 min
Melting moments with lemon cream
45 min
Lemon meringue tarts
25 h 30 min
Basic muffin mix
30 min
Healthy banana bread
1 h 15 min
Banana bread
1 h 40 min
Edna's lemon curd tea cakes
30 min
Nankhatai (Cardamom biscuits)
35 min