Vegan Peanut Butter Banana Ice Cream Cups

Vegan Peanut Butter Banana Ice Cream Cups

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Prep. 30 min

Total 6 h 30 min

12 pieces

Ingredients

smooth peanut butter
100 g
sea salt flakes plus 1 tsp optional for sprinkling
¼ tsp
ripe bananas peeled, cut in pieces
270 g
coconut milk
270 g
agave syrup
100 g
maple syrup
coconut oil
40 g
cocoa powder, unsweetened
10 g
water
10 g

Difficulty

easy

Nutrition per 1 piece

Sodium 200.6 mg

Protein 2.8 g

Calories 714 kJ / 170.7 kcal

Fat 11 g

Fibre 1.3 g

Saturated Fat 7 g

Carbohydrates 15 g

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