Devices & Accessories
One Pot Chicken Mushroom Rice
Prep. 5 min
Total 1 h 10 min
4 portion
Ingredients
-
sesame oil15 g
-
cooking oil10 g
-
ginger, fresh Slices30 g
-
rice wine1 tsp
-
chinese mushroom, dried Soak (about 80g), cut into pieces.4 - 6 pieces
-
chicken thighs, boneless and skinless cut in 4 cm cubes350 g
-
water420 g
-
soy sauce plus extra for drizzling1 tsp
-
salt½ tsp
-
ground white pepper¼ tsp
-
jasmine rice (or any kind of long rice), rinse and drain.300 g
-
spring onion Chopped Scallion2 - 3 sprig
-
sesame oil, untoasted Seasoning
Difficulty
easy
Nutrition per 1 portion
Sodium
169.7 mg
Protein
26.9 g
Calories
2230.5 kJ /
533.6 kcal
Fat
14.8 g
Fibre
8.4 g
Saturated Fat
85.3 g
Carbohydrates
72.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
One Pot Wonders
18 Recipes
International
International
You might also like...
Show allChicken, spinach and leek risotto
30 min
Creamy chicken and sun-dried tomato pasta
30 min
Mushroom risotto
30 min
Chicken Pesto Tagliatelle
1 h 5 min
Macaroni carbonara
30 min
Pumpkin risotto with bacon
40 min
Creamy "marry me" chicken pasta
30 min
All-in-one chicken congee
35 min
Tuna mornay
45 min
Lasagne bolognese
2 h 30 min
Creamy tomato and salami fettuccine
30 min
Tomato Risotto - Risotto al pomodoro
30 min