One Pot Chicken Mushroom Rice

One Pot Chicken Mushroom Rice

3.8 5 ratings

Prep. 5 min

Total 1 h 10 min

4 portion

Ingredients

sesame oil
15 g
cooking oil
10 g
ginger, fresh Slices
30 g
rice wine
1 tsp
chinese mushroom, dried Soak (about 80g), cut into pieces.
4 - 6 pieces
chicken thighs, boneless and skinless cut in 4 cm cubes
350 g
water
420 g
soy sauce plus extra for drizzling
1 tsp
salt
½ tsp
ground white pepper
¼ tsp
jasmine rice (or any kind of long rice), rinse and drain.
300 g
spring onion Chopped Scallion
2 - 3 sprig
sesame oil, untoasted Seasoning

Difficulty

easy

Nutrition per 1 portion

Sodium 169.7 mg

Protein 26.9 g

Calories 2230.5 kJ / 533.6 kcal

Fat 14.8 g

Fibre 8.4 g

Saturated Fat 85.3 g

Carbohydrates 72.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

One Pot Wonders 18 Recipes
International

You might also like...

Show all

Fusilli with Pesto, Green Beans and Potato - Pasta alla genovese

45 min

Shrimp Scampi

40 min

Chilli chicken and greens in coconut broth

50 min

Bubur Lambuk Terengganu

50 min

Pasta "alla Norma"

50 min

Browned Pork Rice

1 h

Ultimate mushroom mac n' cheese

1 h 5 min

Mushroom Risotto (TM6)

40 min

Lasagne bolognese

2 h 30 min

Carrot gnocchi with zucchini cream

1 h 15 min

Arrozcaldo

25 min

Dried Chilli Mee Hoon Kueh

1 h 30 min

Show all