Chicken Stew in Tomato and Onion Sauce

Name: Chicken Stew in Tomato and Onion Sauce
Prep time: 15 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 6 portion
Ingredients: 400 - 500 gram brown onion; 20 gram olive oil; 1 chicken; 3 pinch pepper, ground; 1 tablespoon paprika, sweet, smoked; 1000 gram plum tomato; 200 gram water; 1 garlic clove; 2 bay leaf, dried; 2 chicken stock cube (for 0.5 l); 300 - 400 gram green bean, fresh; 1 tablespoon olive oil; 160 gram pasta, dried, type risoni; coriander leaf, fresh

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Prep. 15 min

Total 1 h 35 min

6 portion

Ingredients

brown onion cut in wedges or in slices (1 cm)
400 - 500 gram
400 - 500 gram red onion, cut in wedges or in slices (1 cm)
olive oil
20 gram
chicken (approx. 1400 g)
1
pepper, ground
3 pinch
paprika, sweet, smoked
1 tablespoon
plum tomato quartered
1000 gram
800 gram chopped tomatoes, canned
water
200 gram
garlic clove
1
bay leaf, dried
2
chicken stock cube (for 0.5 l) crumbled
2
2 heaped teaspoon chicken stock paste
green bean, fresh trimmed (see var.)
300 - 400 gram
300 - 400 gram green bean, frozen
olive oil
1 tablespoon
pasta, dried, type risoni
160 gram
coriander leaf, fresh for garnishing