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Walnut Scones

Walnut Scones
4.5 45 ratings
Prep. 10 min
Total 30 min
6 pieces
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Ingredients

  • self-raising flour plus extra for dusting
    225 g
  • unsalted butter cold, diced
    50 g
  • baking powder
    1 tsp
  • fine sea salt
    ¼ tsp
  • whole milk
    130 g
  • walnut halves
    50 g
  • egg yolk beaten
    1

Nutrition per 1 piece

Calories 280 kcal / 1169 kJ
Protein 6 g
Fat 15.1 g
Carbohydrates 29.8 g

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Also featured in

The British Isles on a Plate 88 Recipes
UK and Ireland

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